Cold rice fries instead of steaming, which is why leftovers make the best version.
Under 30 min · Cheap · Family · One pot
A dozen eggs can be three different dinners. These are proper meals, not breakfast pretending to be dinner.
Cold rice fries instead of steaming, which is why leftovers make the best version.
Under 30 min · Cheap · Family · One pot
The fastest dinner in this collection that still feels like a real meal.
Under 30 min · Cheap · Vegetarian · One pot
Eggs poached in spiced tomato: a pantry dinner that looks like brunch.
Vegetarian · Healthy · One pot · Cheap
Eight eggs and a pound of potatoes make four filling portions.
Vegetarian · Cheap · One pot
Simmering in sauce keeps lean turkey from drying out.
Family · Healthy
Squeezing out the water is the difference between crisp and soggy.
Vegetarian · Cheap · Under 30 min
Adding the eggs off the heat makes a sauce, not scrambled eggs.
Under 30 min
All the flavour of arancini with none of the frying.
Vegetarian · Cheap · Family
Cold rice holds its shape; fresh rice will fall apart.
Under 30 min · Cheap · Vegetarian
Par-cooking in the microwave halves the frying time.
Cheap · One pot · Family
Stirring as you pour is what makes silky ribbons.
Under 30 min · Cheap · One pot
Half the packet plus soy cuts the sodium without losing flavour.
Under 30 min · Cheap
Cook eggs gently. High heat makes scrambled eggs rubbery and can scramble a carbonara sauce.
Quick options: Chicken Fried Rice, Egg Fried Rice, Shakshuka, Potato & Onion Frittata. Each is on this page with a full recipe and a serving scaler.
Cook eggs gently. High heat makes scrambled eggs rubbery and can scramble a carbonara sauce.