Sheet-Pan Sausage & Broccoli Pasta Bake

Name: Sheet-Pan Sausage & Broccoli Pasta Bake
Total time: 30 min
Yield: 4 servings
Ingredients: 1 lb Sausage; 12 oz short Pasta; 1 head Broccoli; 1 cup halved Fresh tomatoes; 2 tbsp Olive oil; 2 cloves Garlic; 1/2 cup Parmesan; pinch Red pepper flakes

The pan juices become the sauce.

30 min4 servingsSheet pan Family

Ingredients

4 servings

1 lbSausage
12 oz shortPasta
1 headBroccoli
1 cup halvedFresh tomatoes
2 tbspOlive oil
2 clovesGarlic
1/2 cupParmesan
pinchRed pepper flakes

Method

Heat oven to 425°F (220°C) and cook pasta until just shy of done.
Roast sliced sausage, broccoli and tomatoes with oil and garlic 15 minutes.
Toss pasta on the pan with a splash of pasta water; roast 5 minutes more.
Top with parmesan and pepper flakes.

Tap a step number to cross it off. Safe internal temperatures follow USDA FSIS guidance.

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