Honey Soy Glazed Salmon

Name: Honey Soy Glazed Salmon
Total time: 20 min
Yield: 4 servings
Ingredients: 4 fillets Salmon fillets; 3 tbsp Soy sauce; 2 tbsp Honey; 2 cloves Garlic; 1 tsp Fresh ginger; 1 tbsp Vegetable oil; 2 Green onions; to serve Rice; to serve Broccoli

The glaze reduces in the same pan in under three minutes.

20 min4 servingsUnder 30 min Healthy

Ingredients

4 servings

4 filletsSalmon fillets
3 tbspSoy sauce
2 tbspHoney
2 clovesGarlic
1 tspFresh ginger
1 tbspVegetable oil
2Green onions (optional)
to serveRice (optional)
to serveBroccoli (optional)

Method

Whisk soy sauce, honey, garlic and ginger.
Sear salmon skin-side down in oil over medium-high 4 minutes; flip.
Pour in the sauce and simmer 2–3 minutes, spooning it over, until glossy and the fish flakes.
Top with green onions; serve with rice and broccoli.

Tap a step number to cross it off. Safe internal temperatures follow USDA FSIS guidance.

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