Sweet Potato Black Bean Chili

Sweet potato thickens and sweetens the chili without meat.

40 min6 servingsVegetarianHealthyOne potCheap

Ingredients

6 servings
  • 2 dicedSweet potatoes
  • 2 cansBlack beans
  • 28 ozCanned tomatoes
  • 1Onion
  • 3 clovesGarlic
  • 2 tbspChili powder
  • 2 tspGround cumin
  • 2 cups (veg)Chicken or veg broth
  • 1 tbspOlive oil
  • to serveAvocado (optional)
  • 1Lime (optional)

Method

  1. Soften onion in oil 5 minutes; add garlic and spices.

  2. Add sweet potato, tomatoes and broth; simmer 20 minutes.

  3. Add beans and simmer 10 minutes more until thick.

  4. Finish with lime; top with avocado.

Tap a step number to cross it off. Safe internal temperatures follow USDA FSIS guidance.

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